Wine pairing is always associated with food. Chapter Two believes that books are the food of the mind, thus our wine
Kicking off the year is a review of a book that catapulted Frank McCourt to the top of his field netting him a Pulitzer Prize. The book moved me so, I recently won a book review contest with this recap:
Angela’s Ashes: A Phoenix Among Books
“Angela’s Ashes” by Frank McCourt left a handprint on my heart. It is an unforgettable tale of an impoverished Irish Catholic childhood spent in the Limerick slums. Never has a book moved this avid reader so deeply.
Eating a tasty meal and contently sleeping in a comfortable bed
McCourt effortlessly transported the reader back to his home in Ireland
No comfort is to be found in the church that governs their lives or a mother that is distracted with her own demons. It is the art of storytelling that is Frank’s only salvation and probably the reason why he was such a powerful writer. His mostly absent alcoholic father filled the boy’s mind with glorious tales of Ireland’s heroes of the past. It was Frank’s escape from his dreary life, if for just precious moments.
As Frank McCourt finally sailed away to America, my hopes for a better life for him were a passenger, too. Like little Frankie, I am hungry, too after reading Angela's Ashes. I was craving to consume more of the McCourt family saga. He could not write the sequel - 'Tis: A Memoir
I grew up in an isolated area where reading was my family’s passion, and it still is today. They were thrilled when I gave them “Angela's Ashes
The saddness of the McCourt journey and the devasting role alcohol played in it leads me to forgetting the wine pairing out of respect. While reading the book I recommend the pairing a cup of Irish Breakfast Tea
Cheers to the late great Frank McCourt.
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